HoHo Restaurant Seong-su [Kitchen/Service] Hiring Notice for Entry-level and Experienced Staff

Job Details

Kitchen - Responsibilities: All kitchen tasks - Qualifications: Someone who is diligent and passionate - Experience: We prefer someone who will build their career with us rather than someone with mediocre experience. Service - Responsibilities: All service-related tasks - Qualifications: Someone who is diligent and passionate - Experience: We prefer someone who will build their career with us rather than someone with mediocre experience. Work Locations (select preferred location when applying) HoHo Restaurant Daehangno (Line 4, Hyehwa Station) HoHo Restaurant Iksun (Line 1,3/5, Jongno 3-ga Station) HoHo Restaurant Seongsu (Line 2, Ttukseom Station) HoHo Restaurant Starfield COEX (Line 2, Samsung Station, Line 9, Bongeunsa Station) Working Conditions Recognition of experience: Determined after the interview (submit proof of employment or withholding tax receipt during the interview) Working days: 5 days a week Working hours: 10:20 ~ 21:50 / Break time provided Interview location: To be discussed in advance Position and salary: Position and salary will be determined based on experience. ★ Monthly salary for 5 days a week by position: Employee (KRW 2,920,000), Assistant Manager (KRW 3,010,000), Manager (KRW 3,240,000), Director (up to KRW 3,770,000), Deputy General Manager (up to KRW 4,000,000), General Manager (up to KRW 4,500,000)

Qualifications

• 경력: 신입
• 학력: 학력무관